Making your own garlic bread just as good as the shop-bought stuff may seem a little daunting, but don't worry, it's not. It's simply just a case of making up your dough, spreading your garlic sauce over it, topping with your favourite herbs & cheese and finally baking it. And trust me - it's so much better. If you really are in a hurry though you could always buy a ready-made baguette or some other kind of bread and simply spread the garlic sauce & toppings over it and cook.

I love pull-apart bread and I love garlic bread and so this is a combination of the two, albeit more festive! With its fun Christmas tree shape it's sure to be a hit at any Christmas party. They're also stuffed with cheese that melts in your mouth and are great dipped in a tomato-based sauce. The bread is super light and oh so fluffy and the hit of fresh garlic and the cheeses is a marriage made in heaven... So, so good and super easy... So without further ado, let's get on w